30 Degree Amaranth Flour
30 Degree Amaranth Flour

30 Degree Amaranth Flour

Regular price ₹ 299 Sale price₹ 285
/
Tax included.
Weight
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30 Degree Amaranth Flour
Fasting and starving? Well no need now with 'Jiwa 30 degree Amaranth Flour.’ This first-of-its-kind cold pressed atta is ground using natural stone, unlike other market flours that use artificial, chemical stones causing grittyness. The slight nutty flavor is perfect for making healthy rotis, pancakes and baked treats. Say goodbye to kirkira Rajgira atta.
Amaranth (Rajgira)


Make a smooth dough with 1 cup Jiwa 30 Degree Flour and warm water, cover and set aside for 10 mins.
Divide the dough in equal portions and roll into circles.
Place the rolled out dough on a preheated tawa and cook on the both sides.
Puff on an open flame.
Serve hot with ghee or butter.

Best before 6 months from date of manufacturing, fresher the better! Conventionally stored in tin boxes away from moisture and heat.

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Customer Reviews

Based on 18 reviews
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S
Surbhi Soren
Best Atta

The attas are so good, they are good for health as rajgira contains all 9 essential amino acids. It keeps you energized throught the day. Best for vegans and vegetarians.

K
Krishan Kalra
Good quality

Product quality is good however prices got increased more than 40% from last year

V
Varsha Singh

Amazing product

L
Lakshya Kapila
Fantastico

Truly amazing product

N
Nirmal Gandhi

Organic Amaranth Flour