

Did someone say protein rich atta? You heard right 'Jiwa 30 Degree Quinoa Flour’. This gluten free superfood is ground using traditional natural stone and is free from grittiniess unlike other market flours that use chemical stones. Our flour has a subtle nutty flavor and light texture, perfect for making rotis, baking breads, pancakes and cookies. Bring out your creative best in the kitchen, as this flour loves experimenting!
White Quinoa