

Sattu, wonder what the hype is about? Let us tell you all about 'Jiwa 30 degree Chana Sattu Flour’. Roasted and slow ground in our patent chakkis, our bengal gram flour is a rich source of protein giving you 8% more than other market sattu flours. Use as a protien shake, add to your rotis or make sattu ladoos just remember to have it that's all!
Roasted Bengal Gram