- Gluten free
- Ready in 3 minutes
- Whole grain
- 100% Australian oats
- Freshly packed and delivered
A breakfast of oats is a good ‘gut’ feeling of a fulfilled day! Jiwa’s Instant Oats are partially cooked during the milling process, and so they are ‘quicker’ to make your morning porridge. Ideal for making crunchy flapjack biscuits, muesli or a savory upma, they are quite a staple kitchen companion. Get the day started right, and feel sustained energy through the day with this instant goodness.
Storage & Shelf Life
Best before 6 months from date of manufacturing, Fresher the better! Conventionally stored in tin boxes away from moisture and heat.
- Boil 1 cup skimmed milk and add ½ cup of Jiwa Instant Oats.
- Cook for 3-5 minutes on medium flame, till the milk gets absorbed; or till the porridge reaches your preferred consistency.
Best to make ‘instant’ happiness, top with seasonal berries and Jiwa’s crunchy Chia seeds.
Per 100gm (approx values)
Energy 375 Kcal
Protein 13 g
Fat 6 g
Carbohydrate 68 g
Fibre 10 g
Besides breakfast, oats are also used as natural beauty product. Think a honey oatmeal scrub or even an oatmeal bath!
Appearance: Vanilla White
Aroma: Once you start to cook them, instant oats come alive with a deep toasty scent, typical of the pure Australian variety.
Taste notes: The taste is mushy and quite a mouthful in every spoon of porridge or upma that you make of these oats.