Gluten Free Maida

At the kitchens of Jiwa, we love to innovate healthy products. Introducing 'Jiwa gluten free maida', the newest member of our gluten free range. This 100 percent wheat free and natural product is an all-purpose flour best for making bakery items like breads, biscuits, cakes and other Indian preparations like pooris, samosas and kachoris. We promise excellent taste and quality, suitable for all.

White Rice Flour
  • Corn Flour
  • Tapioca Starch
  • Psyllium Husk
  • Milk Powder
  • Sugar & Salt
per 100gm (appprox values)
Energy 367 Kcal
Carbohydrate 81.9 g
Fat 0.8 g
Protein 7.9 g